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Friday, March 30, 2012

Grilled Cheese Sandwich


Grilled Cheese Sandwich

When our Publix opened in Dothan, the first thing that I bought there was a loaf of White Mountain Bread from the bakery.  My sister, Debra, had told me before the store opened that this is her favorite thing to buy at Publix because it makes the best Grilled Cheese Sandwiches.  She was right.  Go to the bakery at Publix and buy a loaf or a half loaf of White Mountain Bread.  It has the white flour on top of the loaf.  If it is not already sliced, just ask and they will be glad to slice the loaf for you.   They also have lovely bouquets of flowers, so grab a bouquet of flowers, too.  Just because.

Grilled Cheese Sandwich

Loaf or Half Loaf of White Mountain Bread from Publix
Velveeta Slices
Butter

Heat griddle to 350 degrees.  Add butter.  Place a couple of slices of bread in the melted butter.  Place one or two slices of cheese on top of the bread, depending on the size of the sliced bread.  Cover the cheese with a second slice of bread.  Spread butter on top of this second slice of bread.  After a few minutes, flip over sandwich to brown on the opposite side.  After the cheese has melted and the bread is browned, you are ready to enjoy your sandwich.

The bread cooks up a little crunchy and I think it makes a really good grilled cheese sandwich.

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