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Friday, October 28, 2011

Velveeta, Bacon, & Green Onion Dip

It's Friday and The Market at Dothan Nurseries is open for business from 9 to 1.  Don't miss it! 

I love when the Book Man leaves a tote full of books for our employees to look at.  This recipe came from one of my most recent purchases from the Book Man.  I could not pass up a Velveeta Cook Book.  I also could not pass up a Philadelphia Cream Cheese Cook Book.  I enjoy looking at cook books as much as I do looking at a magazines.  I truly do not need anymore cookbooks......unless I am given the opportunity to have a cookbook of my own published one day!  Publishers, please come callling!  I hope you enjoy this dip.

                                  Velveeta, Bacon, & Green Onion Dip

1 lb. (16 oz.) Velveeta Cheese, cut into cubes
4 green onions, sliced
1/2 cup bacon pieces
1/2 cup sour cream

Mix Velveeta, onions, and bacon in a large microwavable bowl.  Microwave on high for 5 min. or until Velveeta is completely melted, stirring after 3 min.  Stir in sour cream.  Serve with assorted cut-up fresh vegetables, chips, or crackers.

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